
{"id":14035,"date":"2016-11-30T10:30:33","date_gmt":"2016-11-30T09:30:33","guid":{"rendered":"https:\/\/www.hispanorama-tours.com\/uncategorized\/jamon-iberico-spains-gastronomic-gem\/"},"modified":"2019-08-07T11:45:18","modified_gmt":"2019-08-07T09:45:18","slug":"jamon-iberico-spains-gastronomic-gem","status":"publish","type":"post","link":"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/","title":{"rendered":"Jam\u00f3n Ib\u00e9rico: Spain\u2019s gastronomic gem"},"content":{"rendered":"<p>Going to Spain without trying jam\u00f3n ib\u00e9rico, is like going to the Maldives and not dipping your toes into the ocean. The subject of worldwide plates, gastronomy shows, souvenir wish lists and even films, Iberian cured ham rightly deserves a passport of its own. That being said, there\u2019s <em>nothing <\/em>like savoring it in its native land.<\/p>\n<p><strong>This little pig went to market\u2026<\/strong><\/p>\n<p>They (rightly) say) that tasting a morsel of rich, woody, slightly sweet jam\u00f3n ib\u00e9rico is like biting right into the Spanish countryside. This isn\u2019t surprising, given that it comes from the cerdo ib\u00e9rico, also known as the \u201cpata negra\u2019, a black-hoofed pig that has roamed the peninsula for centuries.<\/p>\n<p>Iberian ham and its pigs are a source of national pride and heritage. The fiercely protected jam\u00f3n ib\u00e9rico denomination of origin (DO) covers the vast \u201cDehesa\u201d &#8211; a holm-oak carpeted grazing land in the west of Spain, which includes four regions: Salamanca and the town of Guijuelo, the province of Huelva (particularly the town of Jabugo), Extremadura and Valle de Los Pedroches.<\/p>\n<p><strong>Olives with legs<\/strong><\/p>\n<p>Iberian piglets are raised on cereals and acorns, till they reach 18 months old. Then, from October to January, when the acorns fall from the oaks, they trot out in the Dehesa to spend three months eating 6 to 7kg of acorns a day. Only two pigs can occupy a hectare of land, as they must each hit a 160kg weight target for their ham to earn the prestigious title <em>jam\u00f3n ib\u00e9rico de bellota (<\/em>the finest, free-range acorn-fed ham in the world)<\/p>\n<p>The olive-like flavor of the acorns\u00a0 &#8211; which comes from their oleic acid &#8211; can be tasted in the ham, which has earned the pigs, the nickname \u201colives with legs\u201d The unique taste of jam\u00f3n ib\u00e9rico perfected in the curing stage \u2013 which can take up to four years.<\/p>\n<p><a href=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/Cerdo-Iberico.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7412\" src=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/Cerdo-Iberico.jpg\" alt=\"Cerdo Iberico\" width=\"640\" height=\"427\" srcset=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/Cerdo-Iberico.jpg 640w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/Cerdo-Iberico-300x200.jpg 300w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/Cerdo-Iberico-195x130.jpg 195w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p><strong>Savor the flavor<\/strong><\/p>\n<p>Arguably best place to try jam\u00f3n ib\u00e9rico is in its DO regions. Nevertheless, hanging ham legs are a familiar sight in bars, delis, and markets around Spain. You\u2019re also likely to spot the carving device, which looks rather like a medieval torture instrument and supports an entire leg, so that the ham can be carved off and served or eaten on the spot.<\/p>\n<p><a href=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/olive-680017_640.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7411\" src=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/olive-680017_640.jpg\" alt=\"olive-680017_640\" width=\"640\" height=\"490\" srcset=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/olive-680017_640.jpg 640w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/olive-680017_640-300x230.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/ham-713138_640.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7409\" src=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/ham-713138_640.jpg\" alt=\"ham-713138_640\" width=\"640\" height=\"428\" srcset=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/ham-713138_640.jpg 640w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/ham-713138_640-300x201.jpg 300w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/ham-713138_640-195x130.jpg 195w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<p>Jam\u00f3n ib\u00e9rico is often served as tapas, alone or accompanied with bread or with the quintessential \u201cpan con tomate\u201d \u2013 bread with olive oil, squishes tomato, garlic and salt. It pairs perfectly with wine or beer, and is enjoyed round the clock, even, and often for breakfast \u2013 it\u2019s divine with eggs!<\/p>\n<p>Ham fans that simply can\u2019t get enough, can sample other fine Iberian meat products like cured sausages &#8211; lomo iberico (loin), chorizo ib\u00e9rico and salchichon ib\u00e9rico.<\/p>\n<p>Help your group tuck into authentic, unrivalled jam\u00f3n ib\u00e9rico by letting us organize a gourmet tour to the jam\u00f3n ib\u00e9rico DO regions. They\u2019ll learn about the whole rearing process, and of course, taste the world\u2019s most heavenly ham!<\/p>\n<p><a href=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/bacon-1666046_640.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7407\" src=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/bacon-1666046_640.jpg\" alt=\"bacon-1666046_640\" width=\"640\" height=\"426\" srcset=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/bacon-1666046_640.jpg 640w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/bacon-1666046_640-300x200.jpg 300w, https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/bacon-1666046_640-195x130.jpg 195w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Going to Spain without trying jam\u00f3n ib\u00e9rico, is like going to the Maldives and not dipping your toes into the ocean. The subject of worldwide plates, gastronomy shows, souvenir wish lists and even films, Iberian cured ham rightly deserves a passport of its own. That being said, there\u2019s nothing like savoring it in its native [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":14036,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"categories":[4064],"tags":[3173,4785,3595,4713,3848,4187,3095,4731,3464,3596,3597,3728,3175,3598,3599,3196,3197],"class_list":["post-14035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-spanien-allgemein-es-2","tag-corporate-event-es","tag-corporate-incentive-trips-spain-es","tag-delikatessen-es","tag-destination-management-company-in-spain-es","tag-dmc-es","tag-dmc-for-spain-es-2","tag-food-es","tag-group-tours-to-spain-es","tag-group-travel-es","tag-guijuelo-es","tag-ham-es","tag-incentive-es","tag-incentive-trip-es","tag-jabugo-es","tag-jamon-iberico-es","tag-spain-es","tag-tourism-es"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Jam\u00f3n Ib\u00e9rico: Spain\u2019s gastronomic gem - DMC Spanien - Destination Management Company (DMC) in Spanien<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jam\u00f3n Ib\u00e9rico: Spain\u2019s gastronomic gem - DMC Spanien - Destination Management Company (DMC) in Spanien\" \/>\n<meta property=\"og:description\" content=\"Going to Spain without trying jam\u00f3n ib\u00e9rico, is like going to the Maldives and not dipping your toes into the ocean. The subject of worldwide plates, gastronomy shows, souvenir wish lists and even films, Iberian cured ham rightly deserves a passport of its own. That being said, there\u2019s nothing like savoring it in its native [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\" \/>\n<meta property=\"og:site_name\" content=\"DMC Spanien - Destination Management Company (DMC) in Spanien\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/HispanoramaTours\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-11-30T09:30:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-08-07T09:45:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/madrid-250090_1280.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"847\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Katharina Giesler\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@HispanoramaMAD\" \/>\n<meta name=\"twitter:site\" content=\"@HispanoramaMAD\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Katharina Giesler\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\"},\"author\":{\"name\":\"Katharina Giesler\",\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/#\/schema\/person\/c57da6219d5c7903e17593ea214d1766\"},\"headline\":\"Jam\u00f3n Ib\u00e9rico: Spain\u2019s gastronomic gem\",\"datePublished\":\"2016-11-30T09:30:33+00:00\",\"dateModified\":\"2019-08-07T09:45:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\"},\"wordCount\":520,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.hispanorama-tours.com\/wp-content\/uploads\/2016\/11\/madrid-250090_1280.jpg\",\"keywords\":[\"corporate event\",\"corporate incentive trips to spain\",\"Delikatessen\",\"Destination Management Company in Spain\",\"DMC\",\"DMC for Spain\",\"food\",\"Group Tours to Spain\",\"group travel\",\"Guijuelo\",\"ham\",\"incentive\",\"incentive trip\",\"Jabugo\",\"Jam\u00f3n Ib\u00e9rico\",\"Spain\",\"tourism\"],\"articleSection\":[\"Spanien allgemein\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\",\"url\":\"https:\/\/www.hispanorama-tours.com\/es\/dmc-fuer-spain\/spanien-allgemein-es-2\/jamon-iberico-spains-gastronomic-gem\/\",\"name\":\"Jam\u00f3n Ib\u00e9rico: Spain\u2019s gastronomic gem - 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